Join us for the WTHI-TV's Fork in the Road BBQ Competition on September 28th, 2024, at The Mill! Doors open at 1pm for the public and 12:30pm for VIP guests. Enjoy delicious BBQ and cast your vote for the People's Choice Award!

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Competition Details

Compete for cash prizes in five categories: ribs, brisket, pulled pork, chicken, and sides. To be eligible for the $2,500 grand prize, contestants must enter all categories. Judging begins at 9am, and winners will be announced at the 4pm awards ceremony. Sampling is included with your ticket.

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Registration and Setup

Register by September 1st, 2024, and pay a $100 entry fee. Contestants will be contacted for setup times on a first-come, first-served basis. Smokers must be in place between 8am and 11pm on September 27th and removed by 10am on September 29th.

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Entry Requirements

To compete for the grand prize, contestants must provide minimum quantities of meat and sides.

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 Category winners receive $1,000 for first place, $300 for second, and $200 for third. The People's Choice Award winner receives $500.

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For official rules and to pay your registration fee, visit WTHI-TV's contest page.

Contact Ross Rowling at 618-946-1918 or rrowling@wthitv.com for more information.​